The Water Grill: Restaurant Week in San Diego

Tried a new restaurant during Restaurant Week in San Diego.
The Water Grill in the Gaslamp – so beautiful inside:

And their food is delish!
From their house baked sourdough rolls (flavored with cheese & garlic)
To their house made dressing, farm fresh greens and pickled onions

The restaurant week special was $20 per person for two courses.
I started with a salad and then had a crab cake sandwich…
Hubby had Clam Chowder followed by Mahi Mahi
Everything was soooo good!   We will definitely be back!





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