“Can I get the recipe?”
Don’t you love it when you bring a dish to a potluck and someone asks you for the recipe? Isn’t that REALLY the best indication it was yummy? (And isn’t that the best way to GET a recipe too?)
Well, let me tell you about my “Can I get the recipe?” GUARANTEE
This is my all time FAVORITE appetizer and is always a hit at parties.
And aren’t you lucky I photographed the whole process so you can make it too!
I know, you can thank me later….
You will need a 1/4 cup of chopped parsely:
1/2 cup of chopped celery:
1 Cup of chopped walnuts
1 Cup of small cubes of parmesan cheese
Stir it together with 2 TBL of lemon juice, some garlic, a tablespoon of mayo and 2 tablespoons of olive oil.
Then, get yourself some belgian endive (Before I read this recipe, I never even KNEW belgian endive EXISTED!)
Put a tablespoon of the mixture into each little leaf:
Then arrange it real purdy on your tray.
Party goers just pick it up like a little spoon and gobble it all up!
(And I will absolutely GUARANTEE that at least one person will ask you for the recipe! It is SOOOOOOOOOOOO delish!)
And I have it on good authority from Denise over at “Geek Girls Project 365” that apple chunks make a good addition!
“Appetizer: Something which creates or whets an appetite.”